Sausage Ring

5 ingredients
5 steps

Ingredients

  • 2 lb. sausage
  • 2 eggs, beaten
  • 2 Tbsp. grated onion
  • 1 1/2 c. fine dry toast or bread crumbs
  • 1/4 c. chopped parsley

Directions

  1. 1
    Set oven at 350°.
  2. 2
    Lightly butter 9-inch ring mold.
  3. 3
    Mix all ingredients and pack into mold.
  4. 4
    Bake for 20 minutes.
  5. 5
    Pour off excess fat and then cool 20 minutes more.

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