Sausage Rolls
6 ingredients
5 steps
Ingredients
- 3/4 lb. Italian sausage
- 1/4 c. grated Romano cheese
- 2 tsp. parsley flakes
- 1/4 tsp. oregano, crumbled
- 1 lb. frozen bread dough, thawed
- 2 Tbsp. butter, melted
Directions
-
1Preheat oven to 375°.
-
2Grease large cookie sheet.
-
3Remove sausage from casings; cook in a large skillet until browned.
-
4Stir to break into small pieces; drain off fat.
-
5Stir in cheese, parsley and oregano; remove from heat.
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