Sausage Upside-Down Corn Bread

11 ingredients
3 steps

Ingredients

  • 1 lb. pork sausage
  • 1 c. chopped onion
  • 1/3 c. chopped green pepper
  • 2 Tbsp. flour
  • 1 (6 oz.) can tomato paste
  • 1 tsp. salt
  • 1 tsp. chili powder
  • 1/8 tsp. pepper
  • 4 oz. Cheddar cheese, cut in 1/2-inch slices
  • 1/2 c. sliced ripe olives
  • 2 pkg. corn muffin mix (8 1/2 oz. each)

Directions

  1. 1
    Preheat oven to 400°.
  2. 2
    Cook sausage, onion and green pepper in skillet until sausage is brown and crumbly.
  3. 3
    Stir in flour.

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