Savory Cheese Loaf

7 ingredients
7 steps

Ingredients

  • 1 loaf unsliced French bread
  • 1/4 lb. butter
  • 1/2 Bermuda or 4 spring onions, chopped fine
  • 2 tsp. poppy seed
  • 3 Tbsp. prepared mustard
  • 1/3 lb. white or yellow American cheese
  • 4 or more slices bacon

Directions

  1. 1
    Cut bread diagonally, almost through the loaf, about 1/2-inch slices.
  2. 2
    Mix butter, chopped onions, poppy seeds and prepared mustard.
  3. 3
    Spread all but 2 tablespoons of mixture between bread slices.
  4. 4
    Place cheese between each slice.
  5. 5
    Spread outside of loaf with remaining butter mixture.
  6. 6
    Press loaf together; arrange bacon slices on top of loaf.
  7. 7
    Place in shallow pan or cookie sheet. Bake at 350° for 15 to 20 minutes.

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