Savory Mint Lamb Roast

9 ingredients
6 steps

Ingredients

  • 5 lb. leg of lamb, shank removed and fat removed (30 minutes per lb. roasting time)
  • clove of garlic, cut
  • 1/4 c. flour
  • 1/8 tsp. pepper
  • 1/2 tsp. salt
  • 1/2 bottle thick steak sauce (A.1.)
  • 1 Tbsp. vinegar
  • 1/4 c. catsup
  • 2 Tbsp. chopped fresh mint

Directions

  1. 1
    Rub meat with cut clove of garlic and coat with flour, pepper and salt.
  2. 2
    Mix sauce ingredients:
  3. 3
    A.1., vinegar, catsup and chopped fresh mint.
  4. 4
    Place meat in center of foil.
  5. 5
    Brush meat with sauce and place 6-inches from glowing coals.
  6. 6
    Roast and turn every 30 minutes.

Products Matching These Ingredients

Breadsticks, garlic

NOVA 4
Salt marsh lamb& mint hand cook crips

Salt marsh lamb& mint hand cook crips

M&S

C NOVA 4

Leg style imitation crab a blend of alaska pollock and king crab

C NOVA 4
Chicken Leg Quarters

Chicken Leg Quarters

Heritage Farm

A

Leg style crab select

C NOVA 4

Hot spice roasted lamb vindaloo spicy yogurt turmeric rice

B NOVA 4

3/5 Oz Catfish Shank Fil

Sea best

A NOVA 4

5/7 Oz Catfish Shank Fil

Sea best

A NOVA 4

Miscut Catfish Shank Fil

Packers

A NOVA 4

Whole Roasted Chicken (No Skin & Fat Removed)

Metro

More Recipes to Try

Hamburg Vegetable Casserole

9 ingredients

Bread Pudding

7 ingredients

Banana-Chocolate Chip Muffins

9 ingredients

Ham Balls

9 ingredients

Chicken Parmesan

13 ingredients

Chicken Casserole

6 ingredients

Oatmeal Applesauce Cookies

9 ingredients

Ole-Time Tea Cake

8 ingredients

Tea Cakes

7 ingredients

Dog Cookies

9 ingredients

Zesty Carrots

11 ingredients

Lemon Lush

9 ingredients