Tea Cakes

7 ingredients
5 steps

Ingredients

  • 2 sticks butter
  • 1 1/2 c. confectioners sugar
  • 1 egg
  • 1 1/2 c. all-purpose flour
  • 1 tsp. vanilla flavoring
  • 1 tsp. soda
  • 1 tsp. cream of tartar

Directions

  1. 1
    Cream butter and sugar until creamy.
  2. 2
    Add egg and vanilla, beat well.
  3. 3
    Add flour with soda and cream of tartar.
  4. 4
    Put into a cookie press using the cheese straw disk or refrigerate overnight and roll out.
  5. 5
    Bake at 350° for 10 minutes.

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