Savory Sausage Loaf
8 ingredients
4 steps
Ingredients
- 1 1/2 lbs pork sausage
- 1 1/2 cups breadcrumbs or 1 1/2 cups cracker crumbs
- 2 tablespoons onions, grated
- 2 tablespoons ketchup
- 2 tablespoons prepared horseradish
- 2 teaspoons mustard
- 1 egg, slightly beaten
- 1/2 cup milk
Directions
-
1Mix the sausage with the bread or cracker crumbs.
-
2Add the onion, ketchup, horseradish, mustard and egg.
-
3Moisten with the milk.
-
4Shape the mixture into a free-form loaf and bake at 350°F for 1 hour.
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