Savoury Biscotti

Name: Savoury Biscotti
Ingredients: 1 cup unsalted butter; 1/2 cup granulated sugar; 4 eggs; 3 cups all-purpose flour; 1 cup cornmeal; 2 teaspoons baking powder; 1 teaspoon cayenne; 1 teaspoon black pepper; 1 tablespoon fresh rosemary leaf, chopped; 4 cups Italian cheese blend, grated fontina, mozzarella, Asiago, provolone; 1/2 cup sunflower seeds; 1/2 cup pumpkin seeds

12 ingredients

1 steps

Ingredients

1 cup unsalted butter
1/2 cup granulated sugar
4 eggs
3 cups all-purpose flour
1 cup cornmeal
2 teaspoons baking powder
1 teaspoon cayenne
1 teaspoon black pepper
1 tablespoon fresh rosemary leaf, chopped
4 cups Italian cheese blend, grated fontina, mozzarella, Asiago, provolone
1/2 cup sunflower seeds
1/2 cup pumpkin seeds

Directions

1

["Cream together the butter and sugar in a large bowl.", "Add the eggs and mix well.", "In a separate bowl, combine the flour, cornmeal, baking powder, cayenne, pepper, rosemary, cheese, and both seeds. Add the dry ingredients to the butter mixture, mixing just enough to combine.", "On a parchment-lined baking sheet, shape into a 5-by-16\" rectangle