Scalloped Apples

8 ingredients
6 steps

Ingredients

  • 6 large apples
  • 1/4 tsp. salt
  • 1 Tbsp. lemon juice
  • 1/4 c. cold water
  • 3/4 c. brown sugar
  • 1/4 tsp. cinnamon
  • 1/4 c. flour
  • 1/3 c. butter

Directions

  1. 1
    Peel and slice apples.
  2. 2
    Place in a greased casserole.
  3. 3
    Add salt, lemon juice and water.
  4. 4
    Mix brown sugar, cinnamon, flour and butter together until crumblike consistency.
  5. 5
    Spread this over the apples.
  6. 6
    Bake at 400° for 30 minutes.

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