Spinach Dip Casserole

5 ingredients
6 steps

Ingredients

  • 2 (10 oz.) pkgs. frozen chopped spinach
  • 2 (8 oz.) pkgs. cream cheese, softened
  • 1/4 lb. butter, softened
  • 1/2 tsp. salt
  • 1 1/2 c. parmesan cheese

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    Cook spinach until just done. Drain well.
  3. 3
    Mix spinach with cream cheese, butter and salt.
  4. 4
    Put in casserole dish and cover with parmesan cheese.
  5. 5
    Bake at 350 degrees for 30 minutes or until cheese melts.
  6. 6
    Serve with tortilla chips.

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