Scalloped Chicken

Directions

1. 1
   Prepare stuffing according to package directions.
2. 2
   In a separate pan, heat cream of mushroom soup, cream cheese, and American or Velveeta cheese, stirring constantly, until cheese is completely melted.
3. 3
   In an 8x8, 9x9, or 2-quart casserole dish, layer chicken or turkey, then cover with melted ingredients, and lastly top with stuffing.
4. 4
   Bake uncovered in a 350-degree oven for approximately 30 minutes or until bubbly and stuffing starts to brown.
5. 5
   This dish can easily be doubled and cooked in a 9 x 13 size baking dish.