Scalloped Corn

9 ingredients
4 steps

Ingredients

  • 2 c. canned corn
  • 1 c. milk
  • 2/3 c. cracker or bread crumbs
  • 3 Tbsp. melted butter
  • 1/2 tsp. salt
  • 1 Tbsp. sugar
  • 1/8 tsp. pepper
  • 1 tsp. minced onion
  • 2 eggs

Directions

  1. 1
    Beat eggs and add milk and crumbs.
  2. 2
    Add onions, corn, seasonings and melted butter.
  3. 3
    Mix together well and pour into a greased casserole dish.
  4. 4
    Bake at 350° for 40 minutes.

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