Scalloped Corn

6 ingredients
4 steps

Ingredients

  • 1 can cream-style corn
  • 1 well beaten egg
  • 1/4 tsp. salt
  • 1/2 c. cracker crumbs
  • 1/4 c. milk
  • pepper

Directions

  1. 1
    Add all ingredients except crackers crumbs.
  2. 2
    Pour in baking dish and sprinkle with the crumbs.
  3. 3
    Dot with butter.
  4. 4
    Bake at 375° for 30 minutes or until set.

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