Scalloped Corn With Broccoli

8 ingredients
4 steps

Ingredients

  • 1 (16 oz.) creamed corn
  • 1 (10 oz.) pkg. frozen broccoli
  • 1 egg, beaten
  • 1/2 c. crackers, crushed
  • 3 tsp. onion, chopped
  • 2 Tbsp. butter
  • 1/2 tsp. salt
  • pepper

Directions

  1. 1
    Cook broccoli according to package directions; drain.
  2. 2
    Combine corn, broccoli, egg, 1/4 cup cracker crumbs, 1 tablespoon butter, salt and pepper and put in a greased 1-quart casserole.
  3. 3
    Mix remaining cracker crumbs with 1 tablespoon butter and sprinkle on top of casserole.
  4. 4
    Bake, uncovered, at 350° for 35 to 40 minutes.

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