Scalloped Mashed Potatoes

Directions

1. 1
   Peel potatoes.
2. 2
   Wash and dice or cut in rings.
3. 3
   Put in pot with water; cook until done.
4. 4
   Pour excess water off.
5. 5
   Add butter, onion salt and garlic salt.
6. 6
   Blend with mixture or with fork.
7. 7
   Put pot on low heat; add cheese and sour cream.
8. 8
   Salt and pepper to taste.
9. 9
   Let simmer for 15 minutes or until cheese melts.