Scalloped Pineapple

5 ingredients
3 steps

Ingredients

  • 1 large can Chunky Pineapple (drained)
  • 1 1/2 c. Sugar
  • 2 sticks Oleo (room temp)
  • 4 c. fresh Bread Crumbs
  • 3 Eggs (beaten)

Directions

  1. 1
    In a 2 qt. dish put fresh bread crumbs and pineapple.
  2. 2
    Cream sugar and butter, add eggs.
  3. 3
    Pour over bread crumbs and pineapple. Bake at 350 degrees for 30 minutes.

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