Scalloped Potatoes

10 ingredients
10 steps

Ingredients

  • 4 c. sliced raw potatoes
  • 2/3 c. minced onion
  • 2 Tbsp. flour
  • 1 tsp. salt
  • 1/8 tsp. pepper
  • 2 Tbsp. butter
  • 1 1/2 c. scalded milk
  • parsley flakes
  • real bacon bits
  • grated cheese

Directions

  1. 1
    Arrange layer of potatoes in greased casserole.
  2. 2
    Cover with some onion, parsley, bacon bits and cheese.
  3. 3
    Sprinkle some of the combined flour, salt and pepper on top.
  4. 4
    Repeat layers until all is used.
  5. 5
    Melt butter in milk and pour it over.
  6. 6
    Sprinkle with paprika.
  7. 7
    Cover.
  8. 8
    Bake 45 minutes at 375°.
  9. 9
    Uncover.
  10. 10
    Bake 15 minutes longer.

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