Scalloped Potatoes Alfredo

5 ingredients
6 steps

Ingredients

  • 1 (30 g) package club house pasta prima alfredo sauce mix
  • 2 tablespoons butter
  • 1 cup milk
  • 4 cups thinly sliced potatoes
  • 1 medium onion, thinly sliced

Directions

  1. 1
    In saucepan, combine package Pasta Prima Alfredo Sauce Mix with butter and milk.
  2. 2
    Bring to a boil over medium heat whisking frequently.
  3. 3
    Reduce heat and simmer 3 minutes.
  4. 4
    In a 2 quart lightly greased casserole dish alternate layers of sliced potatoes and sliced onions with prepared sauce.
  5. 5
    Cover and microwave on medium high 20-25 minutes or until potatoes are tender, gently stirring 3 times during cooking.
  6. 6
    Let stand 3 minutes before serving.

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