School House Cookies

Name: School House Cookies
Ingredients: 1/2 cup margarine (or butter); 3/4 cup brown sugar; 1 large egg, slightly beaten; 1 1/2 teaspoons vanilla; 1/2 teaspoon salt; 1/2 cup whole wheat flour; 3/4 teaspoon baking powder; 1 cup wheat germ; 1 1/2 cups rolled oats; 3/4 cup raisins; 1/2 cup roasted sunflower seeds (your preference) or 1/2 cup chopped nuts (your preference); 1 -4 tablespoon water (if necessary)

12 ingredients

7 steps

Ingredients

1/2 cup margarine (or butter)
3/4 cup brown sugar
1 large egg, slightly beaten
1 1/2 teaspoons vanilla
1/2 teaspoon salt
1/2 cup whole wheat flour
3/4 teaspoon baking powder
1 cup wheat germ
1 1/2 cups rolled oats
3/4 cup raisins
1/2 cup roasted sunflower seeds (your preference) or 1/2 cup chopped nuts (your preference)
1 -4 tablespoon water (if necessary)

Directions

1

Preheat oven to 375°F.
2

In a large bowl, cream sugar and margarine.
3

Add egg, vanilla and salt, beat well.
4

In another bowl, stir together flour, baking powder, wheat germ and oats.
5

With a fork, stir dry ingredients into other ingredients, blend well adding a tablespoon or more of water if necessary to hold ingredients together.
6

Drop by teaspoonsfuls onto a greased cookie sheet.
7

Flatten cookies slightly, and bake for 10-12 minutes.