Scones

Directions

1. 1
   Preheat oven to 400 degrees F (200 degrees C). Lightly grease a baking sheet.
2. 2
   In a large bowl, combine flour, sugar, baking powder, and salt. Cut in butter. Mix the egg and milk in a small bowl, and stir into flour mixture until moistened.
3. 3
   Turn dough out onto a lightly floured surface, and knead briefly. Roll dough out into a 1/2 inch thick round. Cut into 8 wedges, and place on the prepared baking sheet.
4. 4
   Bake 15 minutes in the preheated oven, or until golden brown.