Scotch Cakes

6 ingredients
3 steps

Ingredients

  • 1 c. butter
  • pinch of soda
  • 2 c. flour
  • 3 Tbsp. icing sugar
  • 1 Tbsp. cornstarch
  • 1 Tbsp. vanilla

Directions

  1. 1
    Add soda to butter and cream well.
  2. 2
    Add dry ingredients which have been sifted together. Put in cupcake pan.
  3. 3
    Bake in a mild oven (275° to 300°) approximately 30 minutes.

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