Scotcheroos

Directions

1. 1
   Combine sugar and syrup.
2. 2
   Cook until it boils.
3. 3
   Remove from heat.
4. 4
   Add peanut butter and mix.
5. 5
   Add Rice Krispies.
6. 6
   Press into a 9 x 13-inch pan.
7. 7
   Melt 1 cup chocolate chips and 1 cup butterscotch chips together over hot water.
8. 8
   Stir well.
9. 9
   Spread evenly over Rice Krispies.
10. 10
    Cool.