Seafood Casserole

8 ingredients
5 steps

Ingredients

  • 1 1/2 lb. scallops
  • 1 1/2 lb. medium shrimp
  • 1 medium onion, minced
  • 1/4 stick butter
  • minced garlic
  • salt and pepper
  • 1 1/2 pkg. Ritz crackers, crushed
  • 1 lemon

Directions

  1. 1
    In casserole dish put scallops and shrimp.
  2. 2
    Heat onion, butter and garlic until melted and add to casserole dish and stir together.
  3. 3
    Add salt and pepper.
  4. 4
    Squeeze lemon over casserole. Spread Ritz over top.
  5. 5
    Bake at 400° for 30 minutes.

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