Seafood Cups

Name: Seafood Cups
Ingredients: 200g seafood extender; 125g cooked shrimps; 2 white fish fillets, cooked and broken into pieces King Sooper's 1 lb For $7.99 thru 02/09; 6 radishes, thinly sliced; 1 Lebanese cucumber, thinly sliced; 1 butter lettuce, leaves separated; 1/3 cup KRAFT* Thousand Island Dressing; chives, to garnish

8 ingredients

5 steps

Ingredients

200g seafood extender
125g cooked shrimps
2 white fish fillets, cooked and broken into pieces King Sooper's 1 lb For $7.99 thru 02/09
6 radishes, thinly sliced
1 Lebanese cucumber, thinly sliced
1 butter lettuce, leaves separated
1/3 cup KRAFT* Thousand Island Dressing
chives, to garnish

Directions

1

Combine seafood extender, shrimps, white fish fillets, radishes and Lebanese cucumber.
2

Divide evenly between eight lettuce cups.
3

Refrigerate until required.
4

Drizzle with dressing and garnish with chives.
5

Serve immediately.