Seafood Spread
10 ingredients
4 steps
Ingredients
- 8 oz. pkg. cream cheese, softened
- 1 c. sour cream
- 8 oz. imitation crab meat, thawed (if frozen), drained and broken into small pieces
- 1 c. grated Cheddar cheese
- 1/2 c. finely chopped celery
- 2 oz. jar diced pimento, drained
- 2 Tbsp. finely chopped parsley
- 1/2 Tbsp. finely chopped onion
- 1 Tbsp. lemon juice
- 1/4 tsp. hot pepper sauce
Directions
-
1In small mixing bowl, cream cheese and sour cream at medium speed until smooth.
-
2Stir in remaining ingredients.
-
3Cover; refrigerate several hours or overnight to blend flavors.
-
4Serve with crackers.
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