Seashell Salad
5 ingredients
5 steps
Ingredients
- 2 c. shell macaroni (small)
- 1 can crushed or chunk pineapple
- 2 c. small marshmallows (colored make it pretty)
- 10 maraschino cherries, cut in half (you can use red or green or both)
- enough mayonnaise to set together
Directions
-
1Cook macaroni shells until tender. Rinse in cold water and drain well.
-
2Add all other ingredients.
-
3Mix well and refrigerate overnight.
-
4Make ahead.
-
5Keeps well.
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