Secret Fried Chicken

9 ingredients
13 steps

Ingredients

  • 5 cups water
  • 12 cup honey
  • 3 tablespoons salt
  • 1 chicken (cut up & brined)
  • 2 -3 cups of aunt jemima pancake flour
  • 1 tablespoon salt & pepper
  • 12 cup melted butter
  • 1 egg, lightly beaten
  • 12 cup milk

Directions

  1. 1
    Brine:.
  2. 2
    Simmer (dont let it boil) the mixture on medium heat until the salt has dissolved, then let it cool.
  3. 3
    Pour it over the chicken (in a plastic or glass container) and refrigerate covered for 3 1/2 hours.
  4. 4
    Chicken:.
  5. 5
    Mix pancake flour, salt and pepper in a large bowl.
  6. 6
    In a separate bowl combine egg, butter & milk.
  7. 7
    Remove the chicken from the brine and rinse.
  8. 8
    Pat dry.
  9. 9
    Dip chicken pieces in the egg mixture and then dredge in the pancake mixture.
  10. 10
    Shake off any excess.
  11. 11
    Fry 3 4 pieces of chicken for 7 8 minutes (or until desired color is reached) and flip.
  12. 12
    Repeat with remaining chicken.
  13. 13
    Drain on a paper towel lined plate.

Products Matching These Ingredients

More Recipes to Try