Sesame Crisps

Name: Sesame Crisps
Ingredients: 6 tablespoons butter; 2/3 cup white sugar; 1 teaspoon vanilla extract; 5/8 cup all-purpose flour; 1/4 teaspoon salt; 1/4 teaspoon baking powder; 1 egg; 4 teaspoons sesame seeds

8 ingredients

4 steps

Ingredients

6 tablespoons butter
2/3 cup white sugar
1 teaspoon vanilla extract
5/8 cup all-purpose flour
1/4 teaspoon salt
1/4 teaspoon baking powder
1 egg
4 teaspoons sesame seeds

Directions

1

Preheat oven to 350 degrees F (175 degrees C). Grease 2 cookie sheets.
2

In a medium bowl, cream the butter and sugar. Add egg and vanilla, mix well. Sift together the flour, salt, and baking powder; stir into the creamed mixture. Finally, stir in the sesame seeds.
3

Drop dough by teaspoonfuls onto the prepared cookie sheets. Cookies should be about 3 inches apart.
4

Bake for 8 minutes in the preheated oven, cookies should be light brown and set. Let cookies cool for 1 minute on cookie sheets before removing to cool on wire racks.