Sesame Pulled Pork Sandwiches

Name: Sesame Pulled Pork Sandwiches
Ingredients: 3 pork tenderloins (1 pound each); 1-3/4 cups reduced-fat sesame ginger salad dressing, divided; 1/4 cup packed brown sugar; 1 package (14 ounces) coleslaw mix; 4 green onions, chopped; 1/4 cup minced fresh cilantro; 2 tablespoons reduced-fat sesame ginger salad dressing; 2 teaspoons sesame oil; 1 teaspoon sugar; 1 teaspoon reduced-sodium soy sauce; 12 multigrain hamburger buns, split; Wasabi mayonnaise, optional

12 ingredients

3 steps

Ingredients

3 pork tenderloins (1 pound each)
1-3/4 cups reduced-fat sesame ginger salad dressing, divided
1/4 cup packed brown sugar
1 package (14 ounces) coleslaw mix
4 green onions, chopped
1/4 cup minced fresh cilantro
2 tablespoons reduced-fat sesame ginger salad dressing
2 teaspoons sesame oil
1 teaspoon sugar
1 teaspoon reduced-sodium soy sauce
12 multigrain hamburger buns, split
Wasabi mayonnaise, optional

Directions

1

Place tenderloins in a 5-qt. slow cooker coated with cooking spray; pour 3/4 cup salad dressing over pork, turning to coat. Cook, covered, on low until meat is tender, 4-5 hours.
2

Remove pork; cool slightly. Shred meat into bite-sized pieces; return to slow cooker. Stir in brown sugar and remaining salad dressing. Cook, covered, until heated through, 30-45 minutes longer.
3

Combine slaw ingredients. Serve pork on buns with slaw and, if desired, mayonnaise.