Sesame Tofu

Directions

1. 1
   Combine teriyaki, honey, water, and cornstarch in a bowl and set aside.
2. 2
   Heat vegetable oil in a wok or deep frying pan over medium high heat.
3. 3
   Combine flour, black pepper, five spice powder, and red pepper flakes in a plastic bag.
4. 4
   Add tofu and shake until well coated.
5. 5
   Shake off excess flour and place tofu in heated pan.
6. 6
   Fry on at least two sides until golden and crispy, about 4 minutes on each side.
7. 7
   Remove tofu from pan and if needed add extra oil.
8. 8
   Saute peppers and onions for 3 minutes.
9. 9
   Add tofu back to pan.
10. 10
    Pour teriyaki mixture over all, bringing to a hard boil.
11. 11
    Reduce to a simmer, sprinkle with sesame seeds.
12. 12
    Cover and cook for 10 minutes.
13. 13
    Serve over rice.