Seven Layer Salad

Directions

1. 1
   In a 3-quart rectangular casserole dish, spread layer of lettuce.
2. 2
   Cover lettuce with layer of celery.
3. 3
   Cover celery with a layer of onion.
4. 4
   Combine mayonnaise, sugar and salt and spread over onion layer.
5. 5
   Crumble crisp bacon over mayonnaise layer.
6. 6
   Sprinkle layer of uncooked chopped broccoli over bacon.
7. 7
   Cover broccoli with grated cheese.
8. 8
   Cover with foil and refrigerate.
9. 9
   Prepare 12 to 24 hours before serving.
10. 10
    Keeps 2 to 3 days.