Seven Layer Salad

10 ingredients
7 steps

Ingredients

  • 1 head lettuce, shredded
  • 1 green pepper, diced
  • 5 stalks celery, chopped
  • 1/2 onion, chopped
  • 1 (10 oz.) pkg. frozen peas
  • 1 c. low-fat yogurt or 1 c. low-fat cottage cheese, blended or 1 c. any creamy, low-fat salad dressing
  • 2 Tbsp. sugar
  • 2 Tbsp. Parmesan cheese, grated
  • 2 Tbsp. imitation bacon bits
  • 2 tomatoes, wedged

Directions

  1. 1
    Put shredded lettuce in a bowl.
  2. 2
    Layer diced green pepper, chopped celery, chopped onion and peas on top of lettuce.
  3. 3
    Spread yogurt completely over the top of the salad.
  4. 4
    Sprinkle with sugar, Parmesan cheese and bacon bits.
  5. 5
    Garnish with tomato wedges. Cover tightly and chill, preferably overnight.
  6. 6
    Toss thoroughly before serving.
  7. 7
    Serves 10.

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