Shepherd'S Pie

10 ingredients
7 steps

Ingredients

  • 1 lb ground beef
  • 1 medium onion, chopped
  • 1 small bell pepper, chopped
  • 1 celery rib, chopped
  • salt
  • pepper
  • 1 (16 ounce) can string beans, drained (any style)
  • 1 (10 ounce) can tomato soup
  • 6 cups mashed potatoes (instant or leftover)
  • 1 -2 cup grated cheese, of choice (I use cheddar)

Directions

  1. 1
    Brown meat, onion, peppers and celery; drain grease.
  2. 2
    In a 9x13-inch pan mix meat, string beans and canned soup.
  3. 3
    Salt and pepper to taste.
  4. 4
    Cover meat with mashed potatoes.
  5. 5
    Be sure to spread to edges of the pan to seal.
  6. 6
    Bake in a 350°F oven until heated through, about 30 minutes.
  7. 7
    Top with grated cheese and return to oven until cheese is melted and bubbly.

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