Shepherd’S Pie

8 ingredients
1 steps

Ingredients

  • 2 (17-oz.) pkgs. fully cooked beef tips with gravy
  • 1 cup frozen corn, thawed
  • 1 cup frozen sweet peas, thawed
  • 24-oz. pkg. refrigerated mashed potatoes
  • 1/2 (8-oz.) pkg. cream cheese, softened
  • 1 tablespoon butter or margarine, softened
  • 1 teaspoon garlic powder
  • 1 cup shredded sharp Cheddar cheese

Directions

  1. 1
    ["Cook beef according to package directions. Spoon beef into a lightly greased 11\"x7\"" baking pan. Top with corn and peas; set aside.""

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