Sherlene Green'S Cracker Jacks

6 ingredients
5 steps

Ingredients

  • 2 c. brown sugar
  • 1/2 c. sugar
  • 1 stick butter
  • 1 c. popcorn (unpopped)
  • 1/2 tsp. soda
  • 1 c. peanuts (optional)

Directions

  1. 1
    Pop the popcorn and set aside.
  2. 2
    Mix sugar, syrup and butter in saucepan and cook for 5 minutes.
  3. 3
    Add soda and stir well.
  4. 4
    Pour over popped corn; stir well and spread on cookie sheet.
  5. 5
    Bake 20 to 25 minutes, stirring every 10 minutes at 250°.

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