Sherry Chicken
5 ingredients
4 steps
Ingredients
- 4 boneless, skinless chicken breasts
- 1/2 c. dry sherry
- 1 can cream of chicken soup
- 1/2 c. sour cream
- cooked rice
Directions
-
1Place chicken in shallow baking dish.
-
2Pour chicken soup, sour cream and sherry over chicken.
-
3Bake in 350° oven for 1 1/2 hours or until chicken is cooked.
-
4Serve over rice.
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