Topsy-Turvy Pie

10 ingredients
4 steps

Ingredients

  • 1 lb. ground meat
  • 1/2 c. chopped onion
  • 1/4 c. chopped green pepper
  • 1 (8 oz.) can tomato sauce
  • 1 tsp. salt
  • 1/2 to 2 tsp. chili powder
  • 1 (4 1/2 oz.) can chopped ripe olives
  • 1 c. biscuit mix
  • 1/4 c. milk
  • 1/2 Tbsp. butter

Directions

  1. 1
    In a large skillet, cook and stir ground meat, onion and green pepper until meat is browned.
  2. 2
    Spoon off drippings.
  3. 3
    Stir in tomato sauce, salt, chili powder and olives.
  4. 4
    Spread in a 9-inch pie pan.

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