Sherry Lemonade

5 ingredients
4 steps

Ingredients

  • 1 jigger (1 1/2 ounces) medium-dry sherry
  • 3 tablespoons fresh lemon juice
  • 2 tablespoons superfine granulated sugar, or to taste
  • 1/2 to 1/3 cup chilled seltzer
  • Garnish: lemon slice

Directions

  1. 1
    In a tall glass, combine sherry, lemon juice and sugar.
  2. 2
    Stir until sugar is dissolved.
  3. 3
    Fill glass with ice and add seltzer.
  4. 4
    Garnish with lemon slice.

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