Shoo-Fly Cake

Directions

1. 1
   Mix the first 3 ingredients into crumbs.
2. 2
   Reserve 1 cup crumbs.
3. 3
   Pour water, syrup and soda over the crumbs in the bowl. Pour into a 9 x 13-inch pan.
4. 4
   Cover with the reserved crumbs. Bake at 350° for approximately 50 to 60 minutes.
5. 5
   Test with toothpick to be sure not to overbake.