Shoo-Fly Pie

12 ingredients
7 steps

Ingredients

  • 3/4 c. sifted plain flour
  • 1/2 c. brown sugar, well packed
  • 3/4 tsp. salt
  • 1/8 tsp. nutmeg
  • 1/8 tsp. ginger
  • 1/8 tsp. cloves
  • 1/2 tsp. cinnamon
  • 3 Tbsp. butter
  • 1 1/2 tsp. baking soda
  • 1/2 c. hot water
  • 1/2 c. molasses
  • 1 egg yolk, beaten

Directions

  1. 1
    Rub together flour, brown sugar, salt, spice and butter to make crumbs.
  2. 2
    Dissolve soda in hot water.
  3. 3
    Cool and stir in molasses and beaten egg yolk.
  4. 4
    Sprinkle half the crumbs on bottom of unbaked pie shell.
  5. 5
    Pour in molasses mixture.
  6. 6
    Sprinkle remaining crumbs on top.
  7. 7
    Bake for 10 minutes at 400°, then 20 minutes at 350°.

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