Shrimp and Junk

5 ingredients
8 steps

Ingredients

  • 1- 1/2 stick Butter
  • 1/4 cups Chief Big Butt's All Purpose Rub (See My Recipe Box)
  • 2 leaves Bay Leaves (Optional)
  • 1 pound Peeled And Deveined Shrimp (Tails On Preferably)
  • 1/4 cups White Wine (optional)

Directions

  1. 1
    This is another entertaining favorite of mine.
  2. 2
    Preheat your oven to 450 degrees.
  3. 3
    While melting the butter in a sauce pan, add the rub and the bay leaves (optional), cook for just a few minutes to meld the flavors.
  4. 4
    Once the butter is melted, arrange your shrimp in a single layer in an oven safe dish ( I use a 9x9 for a pound of shrimp) and pour the butter spice mix over the shrimp.
  5. 5
    If youre adding the white wine, pour this over the shrimp now.
  6. 6
    Cook in the oven for 15-20 minutes.
  7. 7
    The liquid should just be bubbling in the dish.
  8. 8
    Serve with my favorite: toasted, crusty bread for dipping in the melted butter.

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