Shrimp Chip Dip
8 ingredients
2 steps
Ingredients
- 1 (5 oz.) can shrimp, drained and chopped
- 1 c. dairy sour cream
- 1/4 c. chili sauce
- 2 tsp. lemon juice
- 1/2 tsp. salt
- 1/8 tsp. pepper
- 1 tsp. prepared horseradish
- dash of Tabasco sauce
Directions
-
1Cut shrimp into very small pieces and mix well with the remaining ingredients.
-
2Use as a dip or spread for potato chips or crackers.
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