Shrimp Creole

Ingredients

• 1 lb. medium shrimp, shelled and deveined
• 1 Tbsp. oleo or vegetable oil
• 1 small red pepper, chopped
• 1 small green pepper, chopped
• 1 medium onion, chopped
• 1/4 lb. medium mushrooms, sliced
• 1 stalk celery, sliced
• 1 clove garlic, pressed
• 1 (14 1/2 oz.) can whole tomatoes
• 1/4 tsp. salt
• 1 Tbsp. sugar
• 1 tsp. chili powder
• 2 Tbsp. all-purpose flour
• 3 c. rice
• 1 tsp. thyme