Shrimp Creole

10 ingredients
7 steps

Ingredients

  • 5 lb. shrimp
  • 1 can tomato paste
  • 2 cans tomato sauce
  • 2 bay leaves
  • salt to taste
  • 1 tsp. black pepper
  • 1 c. onions
  • 1 c. bell pepper
  • 1 c. celery
  • dash of crushed red pepper

Directions

  1. 1
    Combine all ingredients, except shrimp.
  2. 2
    Bring mixture to a sudden boil, then simmer.
  3. 3
    Let simmer for 1 1/2 hours.
  4. 4
    Stir frequently.
  5. 5
    The last 15 minutes of cooking time, add cleaned shrimp.
  6. 6
    Serve over rice or noodles.
  7. 7
    Can be served chilled over green salad.

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