Shrimp Dip

4 ingredients
4 steps

Ingredients

  • 2 (8 oz.) pkg. cream cheese
  • 1 bottle seafood cocktail sauce
  • 2 (6 oz.) cans baby shrimp
  • chopped green onion tops

Directions

  1. 1
    Soften cream cheese and spread in a flattened hump on plate. Cover with cocktail sauce.
  2. 2
    Drain and wash shrimp and spread over sauce.
  3. 3
    Top with green onions.
  4. 4
    Serve with crackers of choice.

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