Shrimp Dip

8 ingredients
4 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese, softened
  • 1 tsp. lemon juice
  • 1/4 c. sour cream
  • 3 Tbsp. green onions, thinly sliced
  • 1/2 tsp. pepper
  • 1 Tbsp. milk
  • 1/2 lb. cooked shrimp
  • 1 to 2 Tbsp. slivered almonds

Directions

  1. 1
    Beat together cream cheese and sour cream.
  2. 2
    Stir in lemon juice, green onions, pepper, milk and shrimp.
  3. 3
    Cover and refrigerate 2 to 4 hours.
  4. 4
    Top with almonds.

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