Shrimp Dip

6 ingredients
9 steps

Ingredients

  • 1 Tbsp. white vinegar
  • 1 egg, beaten well
  • 1 Tbsp. sugar
  • 1 (8 oz.) Philadelphia cream cheese, softened
  • 6 oz. shrimp, cooked, deveined and chopped fine
  • 1 green onion, chopped fine

Directions

  1. 1
    Cook vinegar, egg and sugar until custard-like.
  2. 2
    Keep stirring.
  3. 3
    Let cool.
  4. 4
    Add cream cheese to egg mixture and blend well.
  5. 5
    Add shrimp.
  6. 6
    Mix well.
  7. 7
    Garnish with whole shrimp and parsley.
  8. 8
    Refrigerate.
  9. 9
    Serve with crackers.

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