Shrimp Dip
7 ingredients
5 steps
Ingredients
- 3 c. shrimp or 1/2 pkg. frozen shrimp or 2 cans broken pieces
- 3/4 c. chopped onion
- 3/4 c. chopped celery
- 1 c. mayonnaise
- 1 can tomato soup
- 1 (8 oz.) pkg. cream cheese
- 1 pkg. Knox gelatine
Directions
-
1Rinse shrimp well.
-
2Heat soup.
-
3Add gelatine, then cheese. Mix until smooth.
-
4Add remaining ingredients and refrigerate. Serve with crackers.
-
5Will mold very well.
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