Shrimp Elegante

Name: Shrimp Elegante
Ingredients: 1 lb medium shrimp, peeled and de-veined; 2 tablespoons onions, minced; 2 tablespoons butter; 1/4 lb mushroom, sliced; 1 teaspoon salt; 1/8 teaspoon pepper; 3 tablespoons chili sauce; 1 2/3 cups water; 1 1/3 cups instant rice, uncooked; 1 cup sour cream; 1 tablespoon flour; 1 tablespoon chives, chopped for garnish; 1 tablespoon parsley, chopped for garnish

13 ingredients

1 steps

Ingredients

1 lb medium shrimp, peeled and de-veined
2 tablespoons onions, minced
2 tablespoons butter
1/4 lb mushroom, sliced
1 teaspoon salt
1/8 teaspoon pepper
3 tablespoons chili sauce
1 2/3 cups water
1 1/3 cups instant rice, uncooked
1 cup sour cream
1 tablespoon flour
1 tablespoon chives, chopped for garnish
1 tablespoon parsley, chopped for garnish

Directions

1

Saute onion in butter until golden. Add shrimp and mushrooms and saute until shrimp are pink. Combine salt, pepper, chili sauce and water. Add to shrimp mixture and bring to a boil. Stir in rice, cover and simmer for 5 minutes. Combine sour cream and flour. Add to the shrimp and rice mixture and heat gently (do not bring to a boil). Divide between plates, garnish with chives and parsley and serve.