Shrimp Kelaguen
7 ingredients
7 steps
Ingredients
- 5 lbs shrimp (shelless and headless)
- 1 whole onion
- 5 -6 stalks green onions
- 1 medium coconut, grated (optional)
- 8 -10 whole lemons
- 4 -5 pieces hot red pepper
- salt
Directions
-
1Boil water and then add shrimp until pink in color.
-
2Drain and clean shrimp.
-
3Pound shrimp (until flattened) and place in a large bowl.
-
4Add salt and lemon juice to your taste.
-
5Add onions and peppers and mix well.
-
6Add grated coconut.
-
7Chill until ready to serve.
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